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CENTENARY GALA DINNER
Menu
Chicken
Beef
Fish
Vegan
Appetiser
Prawn cocktail
Marie Rose sauce, Four Season salad
Prawn cocktail
Marie Rose sauce, Four Season salad
Prawn cocktail
Marie Rose sauce, Four Season salad
Main Course
Chicken Tikka Masala
Creamy Greek Yogurt sauce, Antipasto
Roast beef
Mushroom and tomato ragout with black pepper sauce and mashed potato
Pan-seared Barramundi
Spinach leaves and Mango with Sorrel sauce
Vegan Lasagna
Dessert
Apple Crumble
Custard sauce or Vanilla Ice Cream
Apple Crumble
Custard sauce or Vanilla Ice Cream
Apple Crumble
Custard sauce or Vanilla Ice Cream
Apple Crumble
Vegan option available
* All pictures shown are for illustration purposes only. Actual product may vary.
* Please kindly indicate any allergy information in the comment section if applicable.
Menu
Chicken
Beef
Fish
Vegan
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